Simple, Healthy Recipe to Try During Quarantine

#ALLYOUGOTTADOIS 

Soak your lentils ahead of time for about 6-8 hours, if possible. Remove the lentils, rinse, then add to a pot covered with about 4inches of water. Bring to a boil then simmer! Lentils only take about 15-20 mins to cook, so you definitely don’t want to overcook them. While your lentils are cooking, chop up your other ingredients. Be sure to try to keep the currants/raisins, onions, and herbs (parsley) around the same size.

When the lentils are done, remove and rinse with cold water to stop them from cooking more. Mix in your dressing, raisins, onions, + herbs. Top it with cheese, serve it with pasta, mixed greens, or baked chicken. And Bon Appétit! This dish will last for a week in the fridge, and it is a healthy option that won’t have you regretting making multiple trips to the kitchen for a bite to eat every day. 

Related: Fuss-Free Healthy Recipes for the Whole Family

 

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A post shared by ✨M A L I K A • Y A S M I N✨ (@_malika_yasmin_) on Nov 5, 2019 at 12:18pm PST

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